Grow with the Pros: Chiswick House Kitchen Garden

Chiswick House Kitchen Garden operates on no-dig principles and I hear from James Aufenast about this approach, growing a wide range of vegetables, and his advice for potatoes, carrots, quinoa and garlic.   The walled kitchen garden at Chiswick House is 1.2 acres and forms part of the larger 65-acre estate owned by Chiswick House & Gardens Trust in West London.   The kitchen garden has a rich history, dating all the way back … Continue reading Grow with the Pros: Chiswick House Kitchen Garden

Grow with the Pros: Ragmans Lane Market Garden

Craig and Becky grow at Ragmans Lane Market Garden in Gloucestershire and supply shops, markets and restaurants with a fantastic range of staples and seasonal speciality crops.  Ragmans Lane Market Garden covers 1.6 acres and is based at Ragmans Farm, a 60-acre organic farm in the Forest of Dean in Gloucestershire. The market garden is under no-dig cultivation and is in operation for around 10 months of the year.  Craig and Becky … Continue reading Grow with the Pros: Ragmans Lane Market Garden